A must grow for every kitchen garden. Used everyday in India cuisine either in the form of seeds
or leaves, spice up our food. Another ideal
candidate for container gardening and very easy to grow, grows very fast. Yields at very early stage.
SEASON/
TEMPERATURE
Can be grown anytime of the year (specially
in India) but needs to be taken care as it won’t survive in very cool or
extremely hot climate. As it grows very
quickly, you can plant new batch of seeds in every 4-5 weeks gap during the
growing season. However it also depends
upon how frequently you require this in your dishes.
PROPAGATION
Coriander
is propagated from seeds. Where to look for, well check your kitchen first as the chances are you will surely find them there or else can be purchased from a local general merchant shop or a nursery nearby your home. Each Coriander fruit contains two seeds. It is advisable to separate them before sowing. They will germinate very fast. It doesn’t
transplant well. Sow seeds directly in the
tray type container instead of traditional round pot, to avoid disturbance to the root system while transplanting. The distance between two seeds
should be 3 – 4 inches and ½” deep in container. Maintain at lease 6-7” gap
between them else overcrowedness can invite pests and diseases. They will germinate in approximately 4-7 days. Avoid moving
pot from one place to another as it does not like to be moved.
WATERING
If you pour water on
to the soil after sowing seeds in container or during germination process, the
chances are seeds will be displaced. To
avoid this, keep a spray bottle to lightly moist the soil. Do not pour water
directly for at least 5-7 days after sowing.
It doesn't require too much of a water once the plants established
themselves. As this is a cool season
herb, keep the soil moist, but not waterlogged.
CONTAINER/ POT SIZE
Minimum pot size recommended is 18” Wide (W) x
8” Deep (H) The pot should also have several unobstructed drainage holes so
that excess water should leave the pot.
SOIL
Coriander
can grows in any type of soil but sandy loam well drained fertile soil enriched
with dried manure is the best.
HARVESTING
Leaves
are ready to use in approximately 15-20 days after germination. The more you harvest the more it will grow.
Your comments and suggestions are
most welcome.
Happy gardening.
WARNING: ANY PESTICIDES SPRAYED/ USED ON PLANTS CAN BE HARMFUL. ALWAYS CHECK WARNING LABEL BEFORE APPLYING ANY CHEMICAL TO A PLANT. WASH YOUR FRUITS, VEGETABLES THOROUGHLY BEFORE CONSUMING.
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